SPAIN-Day Six

Today we slept in and relaxed pretty much all day! We hopped all over Sevilla eating tapas and enjoying sangria, cerveca, and vino tinto. Our first stop was Los Colonias where we had some of our favorite tapas. Jeff really enjoyed the huervos con jamon. Which was a small piece of bread with ham and a tiny fried egg. I liked the bread with gazpacho and chopped ham. Moving on, we met a new friend at a very nice restaurant, Pando. We just stopped in here for a drink prior to siesta. We think our friend was the owner. He chatted with us about Sevilla and we told him about our troubles from the day before. Even though they were closing for siesta they offered us a healthy glass of vino tinto and cerveca on the house. We continued to enjoy Seville by walking through the narrow streets and viewing the lovely architecture. Today is the day we fell in love with Gelato! It seems that everyone has some ice cream around 6-7 each night. So we joined in.

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